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Tuesday, January 5, 2010

Sausage pizza biscuit wraps

1 tube sausage, browned
mozzarella cheese
pizza sauce
jumbo biscuits

Press biscuits into a 5 inch round. Top with sauce, meat and cheese. Seal edges with fork. Bake at 400 for 10-13 minutes.

**I didn't fold these in half but made mini pizzas instead. Any kind of meat could be used (hamburger, ham, Italian sausage, etc.). Quick and easy.

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