1 tube sausage, browned
mozzarella cheese
pizza sauce
jumbo biscuits
Press biscuits into a 5 inch round. Top with sauce, meat and cheese. Seal edges with fork. Bake at 400 for 10-13 minutes.
**I didn't fold these in half but made mini pizzas instead. Any kind of meat could be used (hamburger, ham, Italian sausage, etc.). Quick and easy.
Tuesday, January 5, 2010
Sausage pizza biscuit wraps
Posted by Kathryn Maberry at 12:26 PM
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