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Monday, September 6, 2010

BBQ Chicken Cheddar Pita Pizzas

6 pita rounds
1# or more finely chopped cooked chicken, approx. 3 cups
1 cup shredded cheddar
3/4 cup BBQ sauce
1/3 cup real bacon bits
1/4 cup sliced green onion

Preheat oven to 400F. Thin BBQ sauce with water for drizzling consistency. Divide toppings evenly over pitas in this order: chicken, bacon, BBQ sauce, cheese and onion. Bake 8-10 minutes, until cheese is melted.

***Joy and I loved these. Super easy and quick. You could probably use the pitas to make any kind of pizza you like. I used real bacon I had cooked and crumbed instead of the bacon bits and I also sprinkled a little mozzarella as well.

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