BBQ Pork Chops by Wilma Jenkins

BBQ Pork Chops

4-6 pork chops
1 can cream of mushroom soup
1 cup ketchup
1 Tbsp. Worcestershire sauce
1/2 cup chopped onion

Mix and pour over meat. Bake 2 hours at 375.

**This is an old recipe of my mom's. She was one heck of a good cook and if she said something was "good", then it is truly GOOD. I actually cooked this one in the crockpot instead of the oven and it was very good and tender. In the Maberry household, you can't go wrong with ketchup and cream of mushroom soup! haha